Comments on: Things Change, Things Stay the Same

By: Shari Lynne

Shari Lynne — Fri, 20 Mar 2015 21:22:19 +0000

In reply to Bjork Ostrom.

LOL Yep! :D

By: Bjork Ostrom

Bjork Ostrom — Fri, 20 Mar 2015 17:36:02 +0000

In reply to Dee @ The Kitchen Snob.

Thanks Dee. Really appreciate this comment.

By: Bjork Ostrom

Bjork Ostrom — Fri, 20 Mar 2015 17:35:15 +0000

In reply to Shari Lynne.

There's a song about that… https://www.youtube.com/wat…

By: Bjork Ostrom

Bjork Ostrom — Fri, 20 Mar 2015 17:34:44 +0000

In reply to Becky Winkler.

Maybe you can add a video series that goes with your eBook? Two birds, one stone!

By: Dee @ The Kitchen Snob

Dee @ The Kitchen Snob — Fri, 20 Mar 2015 14:46:43 +0000

This post is rather timely because I have been feeling a bit discouraged lately. Seeing ad revenue cut in half and reading Adam Roberts' post about not being able to make a living anymore from his blog, Amateur Gourmet, really got me thinking. But you're right. Some things will change and some things will stay the same! Great post - you always put a spring in my step, Bjork!

By: Shari Lynne

Shari Lynne — Wed, 18 Mar 2015 21:14:01 +0000

Great post Bjork..it's so true..there is always something! LOL But I also love your point that food will never go out of style..that is true too!

By: Becky Winkler

Becky Winkler — Wed, 18 Mar 2015 12:56:07 +0000

Great post, Bjork! It's so important to think creatively and imagine where the industry may be headed next. I already know I want to create an e-book with original recipes, and now I'm thinking I need to start doing some video, too!